Formulation and Evaluation of Spray Gel Dosage Form of Shrimp Head Extract (Litopenaeus vannamei) with Propyleneglycol Variations
DOI:
https://doi.org/10.35451/jfm.v9i1.4057Keywords:
Shrimp Head, Chitosan, Spray Gel, Propyleneglycol, Physical stabilityAbstract
Background: Vannamei shrimp (Litopenaeus vannamei) head waste can serve as a chitosan source for topical formulations. Objective: This study aimed to formulate and evaluate the physical properties of chitosan spray gels with varying propylene glycol concentrations. Methods: A laboratory experiment was conducted from March to June 2026. F1, F2, and F3 contained 0.10%, 0.50%, and 1.50% chitosan and 5%, 10%, and 15% propylene glycol, respectively. Evaluations included appearance, homogeneity, pH, viscosity, spray pattern, drying time, skin retention, and six cycling-test cycles at 4 °C and 40 °C. Results: All formulations are homogeneous before and after cycling. According to the results tables, initial pH values are 6.63 ± 0.09, 6.15 ± 0.02, and 5.59 ± 0.01, and viscosities are 7,033.33 ± 25.17, 9,832.00 ± 8.00, and 19,542.00 ± 10.00 mPa•s for F1–F3, respectively. Spray diameters are 4.50 ± 0.10, 2.20 ± 0.10, and 1.95 ± 0.07 cm. Following cycling, pH increases and viscosity decreases significantly according to the reported paired t-tests. Conclusion: F1 has the widest spray pattern and lowest viscosity and is a candidate for further optimization. Simultaneous variation of chitosan and propylene glycol limits attribution to either ingredient. Analgesic efficacy and dermal safety remain undetermined.
Downloads
References
[1] Aranaz I, Alcántara AR, Civera MC, Arias C, Elorza B, Caballero AH, et al. Chitosan: An overview of its properties and applications. Polymers. 2021;13(19):3256. doi:10.3390/polym13193256.
[2] Kanani N, Wardhono EY, Adiwibowo MT, Pinem MP, Demustila H, Farhan M, et al. Ekstraksi kitosan berbasis cangkang keong mas (Pomacea canaliculata) menggunakan gelombang ultrasonikasi. Jurnal Integrasi. 2023;12(2):73–80.
[3] Purwanti A, Sulistyaningsih E, Indrardi KAS, Bunganaen CSP. Pembuatan kitosan dari kulit udang dengan ekstraksi menggunakan microwave. Prosiding Nasional Rekayasa Teknologi Industri dan Informasi. 2021:29–34.
[4] Kresnawati Y, Fitrianingsih S, Purwaningsih CP. Formulasi dan uji potensi sediaan spray gel niasiamida dengan propilenglikol sebagai humektan. Cendekia Journal of Pharmacy. 2022;6(2):281–290.
[5] Angelia A, Putri GR, Shabrina A, Ekawati N. Formulasi sediaan spray gel ekstrak kulit jeruk manis (Citrus sinensis L.) sebagai anti-aging. Generics: Journal of Research in Pharmacy. 2022;2(1):44–53.
[6] Mistry J, Notman R. Mechanisms of the drug penetration enhancer propylene glycol interacting with skin lipid membranes. J Phys Chem B. 2024;128:3885–3897.
[7] Agustiani FRT, Sjahid LR, Nursal FK. Kajian literatur: Peranan berbagai jenis polimer sebagai gelling agent terhadap sifat fisik sediaan gel. Majalah Farmasetika. 2022;7(4):270–287.
[8] Cahya CAD, Lubis DFY. Effectiveness test on preparation gel (Aleurites moluccana) as anticeptic hand sanitizer against bacteria Staphylococcus aureus. Jurnal Farmasimed (JFM). 2023;5(2):114–121. doi:10.35451/jfm.v5i2.1258.
[9] Kartika D, Atikah L, Pratiwi A. Formulasi ekstrak daun pandan wangi (Pandanus amaryllifolius Roxb) sebagai masker gel peel off. Jurnal Farmasimed (JFM). 2021;4(1):25–31. doi:10.35451/jfm.v4i1.801.
[10] Yuniarsih N, Akbar F, Lenterani I, Farhamzah. Formulasi dan evaluasi sifat fisik facial wash gel ekstrak kulit buah naga merah (Hylocereus polyrhizus) dengan gelling agent Carbopol. Pharma Xplore. 2020;5(2):57–67.
[11] Okwani Y, Halid NA, Hasanuddin S, Djunaidin D, Hikmat DJ. Formulasi hydrogel eye mask berbasis ekstrak limbah kepala udang putih (Litopenaeus vannamei) sebagai suplemen dan relaksasi mata lelah. Jurnal Mandala Pharmacon Indonesia. 2020;6(2):111–117.
[12] Sani LMM, Subaidah WA, Andayani Y. Formulasi dan evaluasi karakter fisik sediaan gel ekstrak etanol daun salam (Syzygium polyanthum). Sasambo Journal of Pharmacy. 2021;2(1):16–22.
[13] Rasyid F, Naiu AS, Mile L. Formulation and characterization of spray hand sanitizer from cuttlefish bone chitosan (Sepia sp.) as an antibacterial agent. Industria: Jurnal Teknologi dan Manajemen Agroindustri. 2025;14(1):37–52.
[14] Turnip, N. U. M. B., & Dwicahya, C. A. (2020). Uji Efektivitas Antibakteri Sediaan Salep dari Ekstrak Daun Kersen (Muntingia calabura L.) terhadap bakteri Staphylococcus aureus. Jurnal Farmasimed (Jfm), 2(2), 85-90.
[15] Kartika, D., Atikah, L., & Pratiwi, A. (2021). Formulasi ekstrak daun pandan wangi (Pandanus amaryllifolius Roxb) sebagai masker gel peel off. Jurnal Farmasimed (Jfm), 4(1), 25-31.
[16] Syarifuddin, A., Purba, N., Suyudi, Y. R., Siswanti, E., & Syahfitri, W. D. (2025). Testing The Effectiveness of An Ethanol Extract Gel Preparation of Kelakai Leaves (Stenochlaena palustris (Burm. F.) Bedd.) on Reducing The Extent of Burns in Male White Rats (Rattus novergicus). JURNAL FARMASIMED (JFM), 7(2), 337-341.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Rhendika Naufaldi Romadhon, Gusti Ayu Rai Saputri, Vito Zhafran Octonariz

This work is licensed under a Creative Commons Attribution-NoDerivatives 4.0 International License.
Copyright in each article is the property of the Author.























