Antioxidant Activity Test of Black Rice (Oryza sativa L. Indica) Extract and Total Phenolic Test of Soybean Sprout (Glycine max L.) Extract Using 70%, 90%, and 96% Ethanol Variations. JURNAL FARMASIMED (JFM), [S. l.], v. 8, n. 2, p. 543–553, 2026. DOI: 10.35451/v5bg4116. Disponível em: https://ejournal.medistra.ac.id/index.php/JFM/article/view/3249. Acesso em: 6 may. 2026.