Ultra-Processed Food (UPF) Consumption and The Risk of Mental Health Problems among Adolescents: A Narrative Review. JURNAL KESMAS DAN GIZI (JKG), [S. l.], v. 8, n. 1, p. 192–199, 2025. DOI: 10.35451/zwwvr725. Disponível em: https://ejournal.medistra.ac.id/index.php/JKG/article/view/2877. Acesso em: 2 nov. 2025.