MAHARANI, N. E.; PUSPITO SARI, D.; PERMATASARI, , A. P. RELATIONSHIP OF SANITATION AND BEHAVIOR OF FOOD HANDLERS WITH ESCHERICHIA COLI CONTAMINATION IN SNACK FOOD IN THE PRINGGONDANI FIELD WONOGIRI. JURNAL KESMAS DAN GIZI (JKG), [S. l.], v. 5, n. 1, p. 182–187, 2022. DOI: 10.35451/jkg.v5i1.1235. Disponível em: https://ejournal.medistra.ac.id/index.php/JKG/article/view/1235. Acesso em: 20 apr. 2024.