BR GINTING MUNTHE, N.; SEMBIRING, I. M. The Effect of Ciplukan Fruit Consumption on Hypertension in Pregnancy. JURNAL KEBIDANAN KESTRA (JKK), [S. l.], v. 6, n. 1, p. 45–52, 2023. DOI: 10.35451/jkk.v6i1.1870. Disponível em: https://ejournal.medistra.ac.id/index.php/JKK/article/view/1870. Acesso em: 21 nov. 2024.